CHESTNUT GRILLE AT GREEN PARK INN
Taking local and sustainable to new heights, the Chestnut Grille maintains its own 1/3 acre garden on site, which supplies the kitchen with a variety of vegetables and herbs throughout the summer and fall seasons, and offers dishes that are unique, yet familiar, in a warm, approachable and casual setting. Vegetarian, vegan and gluten free guests will find the menu and restaurant accommodating. The Chestnut Grille offers an extensive and thoughtful wine list along with a selection of craft beers. Sundays through December 31 are Locals Night, with live music, food and drink specials and discounts. Patio dining is offered seasonally.