Restaurants

Serving the original chicken sandwich, chicken Chargrill sandwich, great salads, kid's meals, desserts and famous lemonade and sweet tea. Indoor playground. Open 6:30am-10pm Mon-Sat. Closed Sundays. Follow us on Facebook! https://www.facebook.com/Chick-fil-A-of-Boone-86913545834/

There are a lot of things that make Come Back Shack different! We are not a chain or a franchise. We are a family owned and operated business in Boone, NC (and also in the low country of South Carolina). Our food is so fresh, we don't have freezers. We serve hand-cut fries from real Idaho potatoes (really hard work for us - really awesome fries for you!) Our regular steak burgers are fresh-never-frozen beef blended from chuck, round and sirloin. Our Local Burger is made with grass-fed beef from a local farm. Our chicken is all-natural with no antibiotics which we marinate and hand-bread. We have hand spun shakes with ice cream that comes from a local dairy farm here in the High Country. We work hard to use simple ingredients with words you can pronounce. And everyday we make fresh in-house: Come Back Sauce, cole slaw, pickles, ranch dressing, pimiento cheese, fried green tomatoes...and more! It's a lot of words that we sum up with the little FOOD WITH HEART!

Known for delicious interpretations of Southern classics. Seasonal menu blends traditional with exotic, satisfying both meat & veggie lovers. Serving the freshest local ingredients & humanely farm raised meats. Reservations highly recommended. Open Thursday-Sunday, 5-9 p.m.

Watch as skilled chefs perform culinary magic tableside or dine at a private table in our sushi bar. Serving lunch & dinner 7 days a week. Patio open weather permitting. We can accommodate business functions, private or large parties, rehearsal dinners, catering.

Pepper's was established in 1975, serving the High Country its first taste of the highest quality deli sandwiches. Since the early days Pepper's has expanded into a full service restaurant and bar.

Reid’s Catering has been providing the North Carolina High Country with innovative custom menus paired with professional, personal service since 1999. Our diverse culinary background lends itself to varied menu possibilities, ranging from traditional favorites to ethnic flavors from around the world. Our cafe located under Grandfather Mountain in Tynecastle boasts a beautiful space, a great wine list and an ever-changing daily menu that features the highest quality of seasonal ingredients. We love the intentional, the specific, the well-cared-for.

Open Mon-Sat, 7am-8pm. Made from scratch bagels and breakfast bagel sandwiches. Quiche and granola options. Homemade soups and fresh salads. Hot and cold sandwiches for lunch. Coffee, espresso and real fruit smoothies. We look forward to seeing you!

The Beacon Butcher Bar is the newest venture of Reid's Cafe and Catering Co. located next to the iconic Water Wheel on Highway 105. The restaurant offers high quality food made from regional ingredients, natural wines & hand crafted cocktails. The Beacon Market sells hand-cut meats, house-cured bacon, marinated olives, imported cheeses, fresh-baked bread along with an array of other specialty products.

A casual dining atmosphere serving upscale dishes. Owner/Executive Chef Sam Ratchford creates delicious creative American dishes (comfort foods with a twist) using locally farmed organic produce, meats & cheeses. Serving dinner & weekend brunch; closed Mon.